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Street Food – Chinese Street Food – EGG Breakfast Jianbing – BEST Street Food in China.
Featuring all The BEST, HIDDEN, and DEEP Street food you can find in Peking’s Hutongs! Like the famous egg Jian bing for breakfast, and a giant, cheap Peking duck for dinner. We ate a lot of unique and rare Chinese street foods that you must try, all throughout Beijing’s Hutongs! I brought a long time friend – Chuchu, to join me for eating Beijing’s best Street food!
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In this Chinese Street Food tour video, I’m going to take you on a food street journey to many delicious, mouthwatering street food places around Beijing, AKA Peking, in Northern China. If you’re thinking about traveling to China for the street food, make sure to come visit Beijing. You can enjoy unique Chinese street foods hidden in Beijing’s Hutong Alleyways and try some classic Chinese cuisine favorites like Peking duck AKA Beijing duck, Jian bing ( 煎饼) AKA Chinese crepes, and a ton of other hidden specialties.
In the past 3 years, I’ve shot and eaten street food around China, including locations like Chengdu, Lanzhou, Guangzhou, Hong Kong, Beijing, Wuhan, Leshan, Shanghai, and Xinjiang’s Silk Road. So far, the street food in each of these locations has been the best street food around the world!
Chinese cuisine is so fantastic, it would really take a lifetime to eat all of it. I consider myself super lucky and fortunate to be able to live in Chengdu, Sichuan, China, eating Sichuan food and sampling food across the whole country whenever I get the chance. I’ve decided to stay living in China for another year or two or even more, shooting delicious street food in china for you and across asia as well!
Here are the addresses and locations and restaurant names for the Chinese street food I had in this Beijing travel video. Most locations were deep in Beijing’s Hutong alleyways!
1) Famous beijing breakfast Jianbing – AKA Chinese Crepe
2) Delicious Sesame butter porridge made from millet AKA Miancha:
3) Very stinky Douzhi fermented green bean porridge (even stinkier than stinky tofu!)
4) Organ soup and specialty Beijing zhajiang noodles AKA Zhajiangmian!
5) Beijing Duck / Peking duck!
ABOUT THE FOOD RANGER
My name is Trevor James and I’m a hungry traveler and Mandarin learner that’s currently living in Chengdu, Szechuan, China, eating up as much delicious .
I enjoy tasting and documenting as many dishes as I can and I’m going to make videos for YOU along the way! Over the next few years, I’m going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
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all right so check it out it's Trevor James King and I just got into Beijing to meet up with – – today we're going bright and early for a full-on Street food tour on be here without you ginger how about some potions for the nation is a production let's go check it out this is in Beijing the capital of China with a huge selection of street food you could spend a year or more eating here deep in the hutong alleyways you can still find the JIT authentic Chinese street food just like the old times that is exactly what we set out to do so make sure to watch until the end because we're taking you on a full-on hutong alleyway street food tour to eat a ton of Beijing Street food specialties including the famous Peking Duck let's see so this is like a morning market and right now I'm gonna hide we're all woman Yahoo Answers I'm a donkey we don't oh I love ding let's go get it yeah hunger genbank eye hollows I know I know clearly Anka Genting ma or Jigga should make a mint oh yeah Jen Bing is one of the most beautiful creations and may and may we got two eggs on it lianca do them yeah I love sometimes work without yeah yeah sang sighs good Batman figure should get man Jong oh hey man Jong okay make off riggers I may go holla eating more laughing yeah dude you just look at that doesn't that look fantastic Gidon tone down time Alex Kim min-jung yeah it's the eggs are just mixed in with the dough perfectly let's take our first fight hmm oh yeah Oh Bayesian beta Omega kim yeonjeong huh nigga that's yo yo yeah oh sorry I'm old wolf I know you're home oh that is just fantastic kill the oil that is a perfect start to the day mmm my back I know what is your shoe Eagle she's going out to the man damage awesome nothing like deep hutong Street food what you two brought me to next is one of the most enjoyable things to eat on the street in Beijing and the locals love it there really is nothing better than eating this man choc sesame paste porridge in a hutong alleyway Oh beautiful shine how is that somehow hey how's your mom oh Jenny could you touch a whole high house cuz I look at this what they're gonna do for the house or not I have too much yes can't see my hand I'll trigger triggers your man time did you mean tasks you had to go for it up yeah y'all me man oh oh that that's your much Yong Yong Yong I hold even heard about oh my my nigga you gay years or dollar you guys should I make sure those out you goes you're on your shoulder down woman sure MA jiggers hear me friend Sudama mmm show me show me Oh mmm-hmm nigga Han Chang hello Judas nigga chairman Jiang still get out Rita oh you're gonna go it's very very young a little salty yeah yeah yeah honey we don't please Oh mmm oh it's so powerful that is pure Hawaiian powerful gloop not much sweetness at all to it it's quite salty and that is a thick thick enjoyable for a holdup yeah you know we got fade how they hung about taking charge isn't really a fold-out chairs mmm it's really like a sesame sesame butter porridge but salty and powerful come on again being chelonian cha yum yum well thank you she goes webmail – let me see y'all know Josh's hamadonkey will you put it off what thing show honcho hey waiting for home 12 handful donut is yours Fletcher wind it up – Ashley's that house that I rolled up okay if you want to try something really unique in Beijing you can follow along with to choose tour and hop on a taxi to try the classic Beijing breakfast stinky fermented soy bean drink that stench fills every restaurant is made in as we started getting closer true she started getting really nervous oh we hunted I take Emma and Toma is it stinky okay let's go ah-ha-ah-ha Tunisian minima Wang ke ke well thanks Johan told you love you love open up an ideal quick go try it out oh it's stinky in here oh oh there's a definite odor oh that is nasty it is really bad strong it smells like socks like Watson hey giggles we got really good meme Lucy you to us till no one else ah let's order went up Oh youngest nigga nigga one hey hop yeah you got you go look at one to share because I I think it's going to be a sting people of Doge are so let's just get one ball okay order up see how you get those are chicken Amanda even been oh oh oh you know our city Tiffany okay this smells like burnt socks shower the water money I suppose I miss em a whole little adult impatient oh gotta think you hear smell it smell it – come on given its not oh so we've got a soldier hi Osama donkey is our equalization of us a long time yeah see what Rapunzel not only they also chopped cilantro a roll cage oh yeah hi how's it going out woman can you jiggle my Oh would you just got your gaze up okay well power yes little girl with blue cigar like an onion ring without the onion Thank You fermented Ludo okay it's not that bad come on in a big spoon okay Cheers ok it's ok it's ok it's not that stinky it smells worse than it is there's a fermented green bean odor but it also takes a little burn right off oh yeah you try come on come on not that bad come on you must officer come on my children Baja definitely a stink to it try it out it's even worse pickles rutabaga on top that is really nasty why am i going from whore let's go get something else oh ho that was nasty so that was quite a strong dish it was not that good I thought it was kind of gross so 2 to 2 but I can see why people would like it it's one of those things kind of like durian or stinky tofu some people love it some people hate it right and that was one of the things that we both really didn't like it was kind of like stinky socks but we are going to make our way to another lunch joint have some famous young men let's go check it out after a quick ride on the subway we made our way to a famous little Beijing noodle jajangmyun and organ soup joint with the lineup out the door oh yeah oh yeah as soon as you step into this luo drew joint you can smell the simmering intestines and lungs that greet you as you line up to take a bowl from the huge cauldron that's full of rich organ broth organs soaked pita bread and smoky tofu the chefs are quick at work chopping up the intestines and lungs with intense energy for a seemingly endless lineup and that's when you know something is really good he's just chopping it all that's along the whole lung just shopping up just mincing he's chopping that lung into little pieces he's going to do that with intestines he's done it with the pita and the tofu already and just filling each Bowl oh yeah oh yeah Oregon delight organized oh look at this this year Oh Han go Nathan oh oh yeah there's intestine looks like there's a lung pita bread and tofu and a rich organ broth oh hey everything just looks so Bobby the juices are just flying the juicers are just flying everywhere and you can just filling a bowl here with Ross here comes the broth that's going to be rich all night Janee oh that is beautiful oh you won we're going to shareable okay okay okay in here so busy after picking up your Lulu soup you need to get your famous jajang noodles texture sliced thick noodles served plain with an assortment of sliced cold veg and a specialty secret bean paste that gives the dish its backbone essential flavor I holla logic ahead Kalyan Tiffany let's go find a seat all this just looks magnificent Jigga shoulda had a Mimi Jake assured Beijing dad's Amanda Jung play Tony automata and then this is the Lulu all of the organs basically gotcha that's how I stay so proof and more big thing in the hand on the not consume any other tongue in a rich bra okay this is this magnificent so start with the jump okay okay okay oh yeah whoa boy that looks so beautiful that is the most beautiful colorful bowl of noodles and that's the real secret that's young right young don't go gotta go bar just dobar Oh guro oh yeah nice and then just mix it up yeah that is just going to be colorfully good I think the real secret is going to be that bean paste tony'll oh no oh really oh yeah yeah oh it's a sick bean paste and my mouth is completely watering right now are you ready okay got bean paste it's magic gradient and ma en yeah it's like yeah it's like a perfect mix between salty and sweet Oh with a with nice bits of pork in there shall we try this now this is a Gurkha katomina so their specialty yesterday the whole Bay really not sure I'm going to get a nice big one with a intestines and a lung can I get a double triple combo intestine lung and Peeta Cheers yeah I know give me the key I will do yeah it's definitely strong and known and the the organ labels the intestine flavor is is overpowering but if you like that we're going to keep on Jigga pending making life actually really good how many love feel you need who was promising how is autism holiday long run we are the house a little Eagle tumblers off all that was fantastic beautiful noodles yeah it has been a wonderful day hanging out with ting and choo-choo we've had a lot of good food we're exploring the old hutongs of Beijing now and we are going to make our way for Beijing duck oh yeah can't wait this is beautiful here really nice a lots of beautiful lanterns and it's been a long time in a long time and we can have a nice big plump fatty duck here studio is a home how cheer didn't call yeah you chose this video – what's your home a long time ago long yeah what yeah thank you I like the ancient feel here yes cool look at this Oh amazing the acid oh look at the stock as you step into this deep backstreet hutong alleyway Beijing duck joint you instantly smell the aroma of the crispy fatty duck sizzling in the wood oven watching the duck being put in the oven and roast slowly over the wood flames dripping fat and juices and rocking slowly back and forth is enough to make anyone hungry when it's in front of your eyes whether it's your first time or your a Beijing duck addict the excitement and anticipation it's always the same it's just that good beautiful Jigga shoes Beijing colada Kaohsiung oh ho jumper ticket yesterday ajumma has to be donated it so hey you guys do so cheap can't we good lovin each other all of the date food the other foot drop oh yeah village of Tet holiday oh wow this isn't right yeah yeah yeah you ever come up we're on YouTube found a young age of 104 do you know if I was a girl fall hurry up okay hard you're not half a heart there's nothing to do not the problem come on yo me llamo Jamar you should all be ashamed oh wow one is your boy you can joke a joke Han Jung Joo ditka niala don't have the compass order to label song oh yes the one who sizes oh you didn't can ma ticket nicola hand anima awesome initially as a lot is gonna be so good Telemachus now I'm going to I'm empty Anika my mini get any yeah can't wait to try this out yeah oh the big beauty is coming in just look at how document this is oh you can really hear the crisp oh what's in the OJ yeah oh we made them hanbô Yakama look at the first thing juice look at the juice bursting you can see you can see that the juice the oil oh yeah that is Ravi oh that is going to be legendary niggas niggas like a weight off how chunky the can Tommy on this is really the best duck that you'll ever eat and as you watch the chef slowly slicing it it's pure excitement and anticipation the best quite of duck that you'll ever eat so we have a huge Beijing duck feed here today you cut up a whole duck Oh oh please Hong Kong yeah it's a girl like real-time captions Oh talk born with some spice in it young man Jong I'm listening young sweet bean paste and then and then over here cucumbers melon and radish and then the beauty over here this the rap making the wraps of Beijing duck is the final step before eating them some like to make some elegant and others like to just stuff them full I like to do this stuff it full technique you can't go wrong with a mouthful of Beijing duck wrapped up with different sauces to choose from you're going out here in that wall no honey honey go down no he was always that in yen home thank you nigga yeah see ya whoa that was just in general up the dog is amazing solid ten out of ten on this one guys you'll enter duck heaven the first moment hits your lips on the flavor there was actually a slight sweet wasabi mustard like flavor from the sweet bean paste so good that was an amazing day so much good food Thank You choo choo it was a great time and thank you for watching these food and travel videos again please leave us a thumbs up down below a comment letting us know what you thought and subscribe to this channel if you haven't already you're what I ask you want we divide you can talk to him in the car what my home you forget out you can come to the house is a salon that if you got to oh man thanks guys you enjoyed this video and want more delicious Street food videos make sure to click the pop-up on the left of the screen for a full playlist of delicious Street food videos from across China and Asia also click that subscribe button and the little bell button beside it so you can get notifications whenever I upload a new delicious Street food video thank you so much for watching